Room Reservations

The Eagles Club welcomes your group and special event to be held here weekly, monthly, annually or one time – Please see below for reservation information.

Banquet Hall*

Monday – Thursday Day & Weekly Luncheon/Meetings $25

Monday – Thursday Evening $200

Friday, Saturday & Sunday $800

Side Dining*

Monday – Thursday Day $25 Evening $50

Friday, Saturday & Sunday $200

Main Dining

Please call ahead for table reservations in our main dining area for groups of 10 or more.

Please contact

Brooke McCrea – Events Coordinator 

Kevin Hanson – General Manager

507.289.5931 to make your reservation.

*Rooms must be paid at time of reservation – no reservation without full payment.

No outside food or alcohol allowed - Please contact us for our catering menu.